Sweet Chili Cucumber & Edamame Salad

9 ingredients · 15 minutes · 2 servings

Directions

1. Add all of the ingredients to a large bowl or container. Toss well to combine. Enjoy!

Notes

Leftovers

Refrigerate in an airtight container for up to three days.

Serving Size

One serving is approximately 1 1/2 cups of salad.

More Flavour

Add a splash of lime juice, cilantro, or a pinch of crushed red pepper flakes.

Ingredients

1 Cucumber (medium, sliced)

1 1/4 cups Frozen Edamame (thawed)

2 stalks Green Onion (sliced)

1/2 tsp Ginger (fresh, minced)

1 tbsp Rice Vinegar

1 1/2 tsps Tamari

1 tsp Sesame Oil

1 tbsp Sweet Chili Sauce

2 tsps Sesame Seeds (toasted)